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Tag Archives: review “Cooked”
Cheap Bastid Writes a Book Report: “Cooked” by Michael Pollan
OK, get this low-pitched, hoarse sounding baritone voice in your head. It’s saying: “In a world…” Yep, in a world full of cookbooks and magazines featuring food and fantastic photos, why would some goofy Cheap Bastid of a foodblogger write … Continue reading
